Jack Kerouac’s parents were French Canadian, and he described some fantastic meals in The Town and the City. While he was on road trips though, he barely had enough money to buy food sometimes.
Saveur magazine created a springtime menu for if you happen to find yourself roadtripping through France … or just dreaming of being there!
The menu includes:
- olive spread with figs
- crepes
- the French Blonde cocktail
- and more!
Get the dinner party recipe here.
What’s your dream menu for a road trip along France’s famous Route 7?
Stephanie Nikolopoulos 
Leave a Reply