Tasty Tuesday: A French Road-Trip Supper

9 Apr

Jack Kerouac’s parents were French Canadian, and he described some fantastic meals in The Town and the City.  While he was on road trips though, he barely had enough money to buy food sometimes.

Saveur magazine created a springtime menu for if you happen to find yourself roadtripping through France … or just dreaming of being there!

The menu includes:

  • olive spread with figs
  • crepes
  • the French Blonde cocktail
  • and more!

Get the dinner party recipe here.

What’s your dream menu for a road trip along France’s famous Route 7?

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: